植物学报 ›› 2008, Vol. 25 ›› Issue (06): 734-740.

• 组织培养简讯 • 上一篇    下一篇

茶条槭悬浮培养体系的建立与没食子酸合成的优化条件

董杰, 齐凤慧, 詹亚光   

  1. 东北林业大学生命科学学院, 哈尔滨 150040
  • 收稿日期:2008-02-13 修回日期:2008-05-08 出版日期:2008-11-01 发布日期:2010-10-18
  • 通讯作者: 詹亚光

Establishment of the Suspension Culture System and Optimization of Biosynthesis of Gallic Acid in Acer ginnala

Jie Dong, Fenghui Qi, Yaguang Zhan   

  1. College of Life Sciences, Northeast Forestry University, Harbin 150040, China
  • Received:2008-02-13 Revised:2008-05-08 Online:2008-11-01 Published:2010-10-18
  • Contact: Yaguang Zhan

摘要: 初步建立茶条槭(Acer ginnala)细胞悬浮培养体系: 以茶条槭子叶为外植体, 接种于WPM培养基中, 对茶条槭愈伤组织进行诱导和继代培养。悬浮培养中, 每代增长指数达到11.6, 没食子酸含量达到1.518%。通过对比NT、IS、WPM、B5和MS培养基所含成分对茶条槭愈伤组织悬浮培养的影响, 综合考虑悬浮细胞的生长速率和有效成分的含量, 确定WPM为基本培养基。WPM培养基大量元素的浓度对细胞的生长和没食子酸的积累有显著影响, 其浓度越高, 促进作用越明显。3倍浓度的大量元素最有利于没食子酸的积累。蔗糖浓度为10 g.L-1最适于没食子酸的积累, 浓度为30 g.L-1最适于茶条槭细胞生长和没食子酸合成。

Abstract: Suspension culture of Acer ginnala was established with cotyledonsus ed as explants. WPM was used for callus induction and callus proliferation. In suspension culture, dry weight increased to 11.6 and gallic acid content to 1.518%. The effects of the media NT, IS, WPM, B5 and MS on growth and gallic acid content of A. ginnala in callus suspension culture were compared. WPM was best for growth of suspension cells and accumulation of gallic acid. The effect increased with the levels of major elements, and a three-fold increase in level of major elements gave the best result. Sucrose at 10 g·L-1 was suitable for the accumulation of gallic acid, and 30 g·L-1 was optimal for cell growth and production of gallic acid.