植物学报 ›› 2002, Vol. 19 ›› Issue (01): 39-43.

• 综述与专论 • 上一篇    下一篇

草莓生物技术研究进展

程林梅 张一萍 孙毅 杜建中   

  1. (山西省农业生物技术研究中心 太原 030031)
  • 收稿日期:2001-01-26 修回日期:2001-05-27 出版日期:2002-01-20 发布日期:2002-01-20
  • 通讯作者: 程林梅

Advances in Bio_technique of Strawberry

CHENG Lin-Mei ZHANG Yi-Ping SUN Yi DU Jian-Zhong   

  1. (Biotechnology Center of Agriculture, Shanxi Province, Taiyuan 030031)
  • Received:2001-01-26 Revised:2001-05-27 Online:2002-01-20 Published:2002-01-20
  • Contact: CHENG Lin-Mei

摘要: 草莓的生物技术研究始于60年代,但进展缓慢,进入20世纪90年代,取得了突破性进展,草莓的生物技术研究包括花药培养、茎尖培养、叶片和匍匐茎培养和遗传转化。

Abstract: Only little advances were made in the Bio_tech research of strawberry, which begun in the sixties, but it obtained great development during the ninties. The biotech research of strawberry was focused on anther culture, stem apex culture, leaf and seedling culture and genetic transformation.