Chinese Bulletin of Botany ›› 1992, Vol. 9 ›› Issue (04): 38-40.

• 研究报告 • Previous Articles     Next Articles

Effect of Water Loss and Wilting of Harvested Spinach Leaves on Membrane Permeability and Lipid Perexidation

Guan Jun-feng   

  1. (Hebei Agrotechnical Teachers College, Changli 0666000)
  • Online:1992-12-15 Published:1992-12-15

Abstract: The changes of chlorophyll, relative water content, membrane permeability and maloondiadchyde(MDA) were analyzed in spinachleaves during water loss and wilting. The results indicated that the chlorophyll centent decreased while permeability and MDA centent increased as the relative water centent in wilting and senescence leaves decreased. The permeability and MDA centent increased significantly with the increase of wilting of the leaves. It seemed that there was a close relationship between water loss and wilting and the damage of membrane system.