番茄果实早期发育的分子生理机制研究进展
作者简介:白克智, 1959年开始在中国科学院植物研究所工作, 先后任助理研究员、研究员, 长期从事植物生长发育及其调控的研究。1986年,其主持的“满江红生物学特性研究”荣获中国科学院科技进步二等奖。曾任《植物生理学报》编委、《植物学报》常务编委、中国植物生长调节剂协会主任等职。
收稿日期: 2017-10-12
网络出版日期: 2017-10-12
基金资助
国家自然科学基金(No.31870216)
Advances in the Molecular and Physiological Mechanisms of Early Development of Tomato Fruit
Received date: 2017-10-12
Online published: 2017-10-12
张天鹏, 杨兴洪 . 番茄果实早期发育的分子生理机制研究进展[J]. 植物学报, 2018 , 53(6) : 856 -866 . DOI: 10.11983/CBB17185
Tomato is one of the most widely cultivated and the most popular vegetable crops. It is also an important model plant of Solanaceae. The development of tomato fruit can be divided into early fruit development and fruit ripening, but fruit morphological structure and size are mainly determined by the early stage of fruit development. This review focuses on the early development of tomato fruit, including the molecular mechanism of plant hormones, cell cycle, epigenetics, and source-sink metabolism, to understand the basic biological problems of plant growth and development, as well as promoting the application of basic theoretical research results in production.
Key words： tomato; early development; plant hormones; cell cycle; epigenetic; source-sink metabolism
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