山西小麦籽粒叶黄素含量变异及遗传特性分析

武棒棒, 郝宇琼, 杨淑斌, 黄雨茜, 关攀锋, 郑兴卫, 赵佳佳, 乔玲, 李晓华, 刘维仲, 郑军

Evaluation and Genetic Variation of Grain Lutein Contents in Common Wheat From Shanxi

Bangbang Wu, Yuqiong Hao, Shubin Yang, Yuxi Huang, Panfeng Guan, Xingwei Zheng, Jiajia Zhao, Ling Qiao, Xiaohua Li, Weizhong Liu, Jun Zheng

图3 不同因素(粒色(A)、冬春性(B)、水旱品种类型(C)和育成年代(D))对小麦叶黄素含量的影响 E1、E2和E3同表3. *P<0.05; **P<0.01

Figure 3 Lutein contents effected by grain color (A), winter/spring types (B), irrigated/dryland types (C) and released years (D) E1, E2 and E3 are the same as shown in Table 3. *P<0.05; **P<0.01