茶树嫩枝扦插的高效方法
刘小妹1,孙丽莉1,*(
),傅向东2,廖红1
),傅向东2,廖红1
An Effective Method for the Rooting of Tea Cuttings
Xiaomei Liu1,Lili Sun1,*(),Xiangdong Fu2,Hong Liao1
),Xiangdong Fu2,Hong Liao1
图3. 茶树扦插苗的根系发育表型
(A) 培养20天后, 茶树扦插苗的愈伤组织形成情况(Bar= 2 mm); (B) 培养25天后, 茶树扦插苗的根系形成情况(Bar= 2 mm); (C) 培养5个月后, 茶树的整体长势(Bar=10 cm)。
Figure 3. Root development of tea plant cutting seedling
(A) Formation of callus in the tea plant cutting seedlings after 20 d cultivation (Bar=2 mm); (B) Formation of roots from the tea cutting seedlings after 25 d (Bar=2 mm); (C) Tea plant growth after 5 months (Bar=10 cm).
