纳他霉素对芒果采后胶孢炭疽菌的抑菌效果及机理
刘佳怡1,王嘉欣1,宋海超2,张正科1,徐祥彬1,吉训聪3,*(
),史学群1,*()
),史学群1,*()
Antifungal Activity and Mechanisms of Natamycin Against Colletotrichum gloeosporioides in Postharvest Mango Fruit
Jiayi Liu1,Jiaxin Wang1,Haichao Song2,Zhengke Zhang1,Xiangbin Xu1,Xuncong Ji3,*(),Xuequn Shi1,*()
),Xuequn Shi1,*()
图4. 纳他霉素对胶孢炭疽菌细胞膜透性和可溶性蛋白含量的影响
(A) 细胞膜相对渗透率; (B) 可溶性蛋白含量
Figure 4. Effect of natamycin on cell membrane permeability and soluble protein content of Colletotrichum gloeosporioides
(A) Relative permeability of cell membrane; (B) Soluble protein content
